Open 4 PM–10 PM, staying open later (10:30 PM) on Fri–Sat; $$$$ pricing.
Ruth's Chris Steak House Claim this business
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About
Ruth's Chris Steak House is a steakhouse in West Palm Beach, FL — the Rosemary Square location of the New Orleans-born chain founded by Ruth Fertel, serving USDA Prime steaks sizzling in butter alongside a curated wine and cocktail list.
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- AddressRosemary Square, 651 Okeechobee Blvd, West Palm Beach, FL 33401
- Phone(561) 514-3544
- HoursMonday4:00 – 10:00 PMTuesday4:00 – 10:00 PMWednesday4:00 – 10:00 PMThursday4:00 – 10:00 PMFriday4:00 – 10:30 PMSaturday4:00 – 10:30 PMSunday4:00 – 9:00 PM
- $Pricing$$$$
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5 photosReviews
Not all chain resteraunts are created equally. I like the location and ambiance of this and that's really it. I visited this location 3/24/26 and it was 8:15 when I arrived knowing they close at 10. The server sat me down and it took almost 15-20 min before they got the drink order (keep in mind it was not overly busy). I ignored and remained positive that the experience would be the same or better as my prior Ruth C visits. Server brought me water and when he poured it the ice spilled out and caused a puddle on my table. I "Assumed" it was seen and that he would come back to wipe but when he didnt I spoke to another server to ask if she could bring something to get this up. Well, she did and it came in the form of 40 napkins placed on my table. Well, even though I didnt make the puddle I stayed pleasant and grabbed the napkins and cleaned up the puddle Hurricane cantpour caused. Food order I got the 8oz filet and mash potatoe. The steak appeared as I ordered (medium well) but it was tough. I've ate steak enough to know the cook didn't allow my meat to rest after so even though it looked like a duck it didnt quack like a duck. In addition the potatoe was gritty so it just was not a great food experience. Not one time during the consumption of my meal did anyone ask me "how is your meal". I was really disappointed with the experience. I paid my tab and left. I wouls refrain from this location in the future but that's just me. Enjoy your meal.
Here is my honest review for this establishment on Valentines day 02/14/26. When I first arrived, the staff was very attentive and checked us in promptly. I really enjoyed how for the ladies, they received a nice rose. We got seated accordingly, however, it took 10 min for someone to wait our table and take drink orders. A little inconvenient. As the meal went on, the waiter was very nice, but not very timely on doing tasks. For example, when we asked for more lemons, refils, sauce for our meal, etc. Next, the food. We started off with the Spinach and Goat cheese dip. The dip had very good flavor, and complemented well with the crispy chips. My wife ordered the filet with mashed potatoes, and for myself I got the Filet and Lobster deal for $81, which came with mashed potatoes, and I got French onion soup. The soup was on the lighter side, and my personal opinion I think it should of had more caramelized onions. The steak, both of us agree it had a weird flavor, almost like a dry age. It wasn't the best, and for that price you would expect a lot better. My wife enjoyed the mash potatoes, but I thought they tasted like instant ones, and they lacked seasoning. I found a little bizarre how a well known steakhouse, does not even make their own steak sauce, weird. Finally, the dessert came(Cheesecake). It was quite delicious, and paired well with the raspberry couilis, and the fresh fruit. Overall, I think the dinner was fair, but would I go out of my way to eat here again. Probably not.
This place never disappoints! My wife and I came to see a show at the Kravis Center across the street. We met up with some friends and had a delicious steak dinner. My wife and I shared the porter house for two (medium rare). It was cooked to perfection! We got a few sides, mushrooms, Au gratin potatoes and mashed potatoes! We did tell the sever we had to catch a show and needed to be out fast. Service was great until the end, we waited for the bill after repeatedly requesting it. We were a little late for our show. Other than that food and the restaurant was amazing! Great ambiance! My friends had the cowboy ribeye and a Ruth chris classic.
The food and service were not at all worth the price. Maybe service is better on weekends, but our waiter hardly checked on my party (despite the dining room being at less than half capacity) and didn’t do a good job of connecting with us or giving personalized service. The food was decent but it wasn’t anything impressive considering the bill, and the meat lacked flavor. One person in my party had to request steak sauce to enjoy his meal. The creamed spinach was the best thing I tried. Nice presentation, but I would not recommend this location if you are seeking more than an expensive aesthetic.
Had an exceptional experience, the employees, and all the staff were truly spectacular. I am celebrating a very special moment today for my husband, and they made the experience as special as possible. Will be coming back again and to all other locations. I would like to specifically give praise to the following team member members: Liliana, Muhammad, and Niko!



