Quick answers about Zunzibar
Listed under Restaurants. located in Jupiter.
About
Zunzibar is a seafood restaurant and cocktail bar in Jupiter, FL — a modern, tiki-inspired spot on the Intracoastal serving shareable coastal fare like oyster platters, smash burgers and key lime cannolis, with a full bar known for its frozen espresso martinis.
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- Address80 Intracoastal Point Dr, Jupiter, FL 33477
- Phone(561) 453-4333
- HoursMonday12:00 – 9:00 PMTuesday12:00 – 9:00 PMWednesday12:00 – 9:00 PMThursday12:00 – 9:00 PMFriday12:00 – 10:00 PMSaturday12:00 – 10:00 PMSunday12:00 – 9:00 PM
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6 photosReviews
Excited about this new local spot! Great location on Indiantowne just before the bridge! Fun young team, very friendly and service focused! We loved the sweet service of Leilani! Food is great for that casual dinner, don’t want to cook night! Cocktails are fun inspired and great variety! Golden hour brings a fun crowd. On this gorgeous Friday night the place was busy and full of fun! Love the variety on the menu! Great to hear the story of how it started and that the owner chose Jupiter to expand the concept of the original location! We will be back, not because it is convenient as much as it is just good food in a fun atmosphere thoughtfully designed!
I just had the most amazing dining experience at this new restaurant, and I can't stop thinking about it! From the moment we walked in, the vibe was inviting, and the staff made us feel right at home. The lobster rolls were heavenly. The loaded tater tots were total comfort food, crispy and piled high with delicious toppings that disappeared in no time. Then there was the chickpea shawarma—seriously, the best thing ever! The vibrant flavors were so satisfying, and if you’re a fan of chickpeas, you absolutely cannot miss this dish, my personal favorite of everything! The watermelon feta salad was such a refreshing surprise.The shrimp tacos were incredible, bursting with freshness and flavor, making each bite a little fiesta in my mouth. And the flatbread? Light, crispy, and topped with delicious ingredients, it was a fantastic shareable option that me and my partner enjoyed. Now, let’s talk about the drinks. The frozen espresso martini was a game-changer—creamy and refreshing, it was the perfect pick-me-up. The yellow submarine was vibrant and refreshing, while the house painkiller transported me straight to a tropical paradise. For those who enjoy a kick, the spicy paloma was fantastic, balancing heat with refreshing flavors perfectly. And we can’t forget dessert! The mango crème brûlée was the grand finale, with its creamy mango flavor and caramelized top that was simply divine—I could’ve easily had seconds. Our servers Somyr/Summer and Alanna explained everything to great detail with excellent recommendations! The service was top-notch, led by the wonderful General Manager Amber, who was attentive and made sure we had everything we needed. CEO Chris and Beverage Director Brandy have clearly assembled a fantastic team that knows how to create an enjoyable dining experience. Overall, I can’t recommend this place enough! The food was absolutely delicious, and the atmosphere made it even more special. I’m already looking forward to my next visit! 😊
I completely disregard all reviewers with less than 10 reviews for obvious reasons. So I was unsure about this new restaurant. I usually give them more time to work out the kinks. It was later in the evening and had plenty of space at the bar. I have to say for a startup things went well. Our Bartender Shawn was knowledgeable made very good cocktails listening to our requests for not sweet. We tried the Edamame hummus and was quite surprised. Veggies were fresh cold and crisp, the Nann was nice and warm. For entrees I had the watermelon salad and my wife had the swordfish. Fish was thick and very moist. My salad was outstanding. Overall everything was very good and planned to return.
Omg this is the new gem of Jupiter, such a cute tiki vibe and the staff is warm and knowledgeable. The oysters, shrimp, and snow crab legs were all fresh and so delicious. I can't wait to go back again. The drinks were also equally delicious. The manager Brandy was knowledgeable about Mezcal and so friendly recommended a couple that I never tried before. The Mango Mai Tai was perfectly sweet and tropical and the Yellow Submarine definitely took me on a fun flavor journey. The bar staff was great, I can't wait to be a regular. 10/10!! 🫶🏾🫶🏾
What a fantastic place with something for everyone! I loved the chickpea shawarma. The flavors came together so well on delicious naan bread. People at my table enjoyed the fish and chips, and a burger. We loved the mango crème brûlée too! I give the food and Sal, our server, top reviews. I would like to give an F minus to the cretin reviewer who unfairly gave this place a 2 star review because he said the front of the place looks like a bomb hit it (due to construction).The restaurant should not be faulted for adding enhancements for better dining experiences. Review what is inside. This unfairly lowers their rating. I wish this new restaurant success. We shall return!
