Peru Wok Cuisine Claim this business

C Coleon Google

6 months ago

From an unassuming strip mall merges a gem of a restaurant, The Peru Wok!!! We stopped in for a light meal and delightfully surprised by this farm to table Peruvian cafe. The food was fantastic, great atmosphere, drinks authentic. This is a place you need to try!

Carolina Con Google

9 months ago

We visited on a Sunday afternoon, and it was fairly quiet with only a few tables occupied. The restaurant is small with a nice open kitchen design. The staff was extremely friendly and helpful throughout our visit. We ordered the shrimp ceviche, arroz chaufa de mariscos, tallarines a la huancaína with sautéed beef, and finished with a torta de chocolate & lúcuma. I love ceviche, and while the shrimp texture was a bit gummy and slimy, the flavors themselves were wonderful. The arroz chaufa was really good and full of flavor. The beef in the tallarines was delicious and something I would definitely order again, although the huancaína sauce didn’t quite taste traditional but it was still enjoyable. The cake was light, rich, and absolutely delicious. Overall, despite a couple of small misses, we had a great experience and will definitely be going back.

yu aon Google

8 months ago

One of the best ceviches I’ve experienced outside of Peru. The lomo saltado was equally impressive. Although the use of cumin and ají amarillo was restrained, resulting in a subtly Americanized profile suited to local palates.

Kristi Spinkon Google

4 months ago

This was... An experience. The service was... Non-existent? We waited an hour and a half just for food to arrive. Only one other table had people. There was one guy doing all the cooking, which I can completely understand needing a realistic wait time, but an hour and a half for a couple plates of food in an empty restaurant was pretty outrageous. The prices were quite high, which, if the service was good, I wouldn't have minded. The food was pretty good, but not worth the wait and prices. They never asked to refill drinks, just asked us if we wanted desert and to go boxes at the end. If the service was better, less wait time, etc. it would be a pretty good place. I, unfortunately, can't say that the experience was like this for us. They also take a 20% tip out of your check without any way of changing that, so just keep in mind if you planned on going. I would not recommend going unless you have the patience to deal with service that doesn't serve you, and a 1.5+ hour wait time. If you want a good Peruvian restaurant, try the machu Pichu Peruvian cuisine in Port Saint Lucie, about 30 minutes from here. Just about the same menu, much faster service and cheaper. Definitely would recommend that one if you're really craving Peruvian cuisine.

Mario Martinezon Google

a year ago

I had the best ceviche I’ve ever tasted here! The food presentation was beautiful and the atmosphere was just as excellent, creating a perfect dining experience. Every dish had outstanding flavors that really stood out as unique and memorable. The only thing I noticed, for being spicey, level didn’t leave your mouth on fire—so if you’re looking for more heat, you might tell him to add something. But even so, the balance of flavors more than made up for it. Truly an outstanding Peruvian restaurant, and I’d absolutely recommend it! And then the desserts… what an outstanding way to finish the meal! The flan was smooth and perfectly balanced, and the ice creams were absolutely to die for—flavors you just don’t find anywhere else. Truly an exceptional Peruvian restaurant that delivers from start to finish. Highly recommended!