Closed Sun; open Mon–Sat 9 AM–9 PM; $$ pricing.
El Fassi Cuisine Claim this business
5.0(79 reviews)
Open · Closes 9:00 PMQuick answers about El Fassi Cuisine
About
El Fassi Cuisine is a Moroccan restaurant in Boynton Beach, FL — a small, chef-led spot serving prune tajine, lentil soup, and chicken kebabs with precise, authentic seasoning.
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- Address12355 Hagen Ranch Rd #603, Boynton Beach, FL 33437
- Phone(561) 806-4631
- HoursMonday9:00 AM – 9:00 PMTuesday9:00 AM – 9:00 PMWednesday9:00 AM – 9:00 PMThursday9:00 AM – 9:00 PMFriday9:00 AM – 9:00 PMSaturday9:00 AM – 9:00 PMSundayClosed
- $Pricing$$
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Photosfrom Google
5 photosReviews
5.0(79 reviews)
Abubakar Aliyuon Google
If you're looking for amazing food and even better service, El Fassi is the place to go. Every dish was seasoned to perfection, and the staff provided some of the best service I’ve had in a long time. Efficient, polite, and very welcoming. Can't wait to go back!
Noa Levion Google
AMAZING food! Very authentic and warm vibes there, will definitely be going back. The man working there was very kind and helped us pick items.
Alberto Penaon Google
We came in not knowing what to expect. The place itself is super small but so clean and welcoming. There was one other couple in there and once they left we felt like it was a private dinner! The chef was our server and just makes the experience more humbling. I can see if it gets busy it would be hard to manage but my experience was 5/5.
Marcelo Lescanoon Google
Today we went to breakfast at El Fassi, an authentic Moroccan cuisine spot in West Boynton, very close to the Delray line. There were three of us, and we sat inside the comfortable, cozy interior—a very welcoming space. The owner and chef, personally took care of us. He answered all of our questions and walked us through the menu, and even gave us vey helpful information for our future plans to visit Morocco. We ended up ordering one Breakfast Fassi and one Breakfast Chamali. Additionally, we ordered a lamb tajine, a lentil soup, and a red bean soup. In other words, we ordered a feast, and we were treated to one. One of the breakfasts came with a small egg omelet, while the other included what appeared to be two over-medium eggs. Both were accompanied by olives, cheese, three different types of bread, and honey. We especially loved the semolina bread (harsha)—it was like a biscuit, incredibly tasty, and perfect for dipping into the soups and tajine or enjoying with honey. Both soups were excellent. We weren’t able to finish everything and ended up taking portions of both soups home. In fact, we took home some of the lamb tajine, both soups, and some bread—this after eating until we were completely full. This place is a gem. You truly feel like you’re somewhere else, enjoying homemade food prepared with care. I highly recommend it, and we will definitely be back many times. Additionally, the space is shared with D’s wife, who runs a business making and selling probiotic products. We even bought a bottle of cultured, fermented vegetables, which we enjoyed with our meal.
Salma El-Jurfon Google
True Moroccan Hospitality and Cuisine! Driss treated our family like his own, making my mom’s birthday celebration unforgettable. The food was absolutely delectable and made with lots of love! Tons of Moroccan skincare and goodies to purchase before you go and truly such a beautiful experience that we will certainly come back to enjoy again soon! Shukran Sidi Driss🙏
