Closed Mon, Sun; open Tue–Sat 4:30 PM–9 PM; $$ pricing.
Portobello Cucina Italiana Claim this business
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About
Portobello Cucina Italiana is an Italian restaurant in Jupiter, FL — serving veal, stuffed artichoke, and house-made pasta alongside hot bread with garlic olive oil, calamari, and eggplant rollatini, with valet and outdoor dining available.
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- Address351 S US Hwy 1, Jupiter, FL 33477
- Phone15617483224
- Websiteportobellojupiter.com/
- HoursMondayClosedTuesday4:30 – 9:00 PMWednesday4:30 – 9:00 PMThursday4:30 – 9:00 PMFriday4:30 – 9:00 PMSaturday4:30 – 9:00 PMSundayClosed
- $Pricing$$
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5 photosReviews
We showed up here on a Saturday night and were able to get seats at the bar around 7:30. The bar seats about 15 people, Marcel, the bartender, was great and people were very friendly. They have wonderful bread service, EVOO with garlic cloves and spices - delicious! We ordered the lentil soup and the split it in two cups. We also shared the Chicken Sinatra - what you see in the picture is the half portion! Easy valet parking Next time: We will definitely go back and put this in our restaurant rotation. Our friends got the sirloin steak which was amazing. They were sold out of the yellow tail snapper and branzino but we would love to try those. Also, if we get soup, we would just order a stuffed artichoke - the portion are large.
Great place. Lots of menu choices. We shared the calamari appetizer. I had Eggplant Rollitini. My husband had the salmon. My nephew had pasta. All was delicious. Our dessert choice was tartufo.
Loved the selection of different meals and love love the hot bread. Cody and Alexa took great care of all our food and beverage orders. Love the parking attendants were so sweet. We will definitely be back.
The veal dinners are fantastic but the past 3 times we had visited the restaurant I ordered seafood/fish. One of the dishes was a seafood pasta dish, another was a seafood risotto. Each time there was only 3 small shrimp, almost salad like size, maybe two scallops and a few clams but loaded with calamari. This last visit I ordered the special, seafood salad. And again loaded with calamari but only a few shrimp, I think I had 9ne scallop. The halibut special topped with shrimp. The waiter stated it was an 8 oz pc. So thin and small, maybe 3 shrimp on the plate. So disappointing. We keep going back but after tonight I'm done.
Better food and service at Olive Garden. The sever clearly was annoyed to serve. Instead of blaming customers, maybe buy your chef a cook book. If you want fine dining Italian food, go somewhere else such as giordi’s. The reply alone speaks volumes about your customer service skills.



