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About
Coriander is an Indian restaurant in Boynton Beach, FL — serving garlic-cheese naan, lamb and chicken korma, and tamarind wings from a clay-oven tandoori kitchen, with outdoor seating available.
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- Address3441 Woolbright Rd, Boynton Beach, FL 33436
- Phone+1 561-739-3952
- Websitecorianderflorida.com/
- HoursMonday11:00 AM – 2:30 PM, 4:30 PM – 10:00 PMTuesday11:00 AM – 2:30 PM, 4:30 PM – 10:00 PMWednesday11:00 AM – 2:30 PM, 4:30 PM – 10:00 PMThursday11:00 AM – 2:30 PM, 4:30 PM – 10:00 PMFriday11:00 AM – 2:30 PM, 4:30 PM – 10:00 PMSaturday11:00 AM – 2:30 PM, 4:30 PM – 10:00 PMSunday11:00 AM – 2:30 PM, 4:30 PM – 9:00 PM
- $Pricing$$
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5 photosReviews
The food was the highlight of our experience. I ordered a chicken curry and my beautiful girlfriend ordered the chicken tikka masala. The sauce for both sent us. I brought my beautiful girlfriend here as a surprise, let’s just say she was stunned into silence. The creamy masala nearly brought her to tears. The garlic naan 🫓 melted like soft butter in our mouths. The staff was very kind and treated my beautiful girlfriend with respect and courtesy, as I expect from all sound minded individuals. I cannot recommend this place any higher and hope that the next generation of restaurant goers get to enjoy this fine establishment The atmosphere was quiet, as we were there at 8:30pm on a Thursday around closing time. So hardly a factor in our review.
I had a great experience at this Indian restaurant. I ordered the korma, which was rich, creamy, and full of flavor—perfectly balanced and absolutely delicious. I paired it with a mango margarita, and it was refreshing with just the right touch of sweetness. The combination was amazing! The service was friendly and attentive, and the atmosphere made the whole experience even more enjoyable. I’ll definitely be coming back!
We recently dined at Coriander Restaurant at Byonton Beach, and unfortunately, it was not a very good experience. The food did not meet our expectations in terms of taste and quality, especially given the reputation and pricing. Some dishes lacked flavor and did not feel freshly prepared. Service was fine girls were very attentive, and overall the experience felt underwhelming. We were hoping for an enjoyable meal but left disappointed. There is room for improvement, and I hope the restaurant takes customer feedback seriously to enhance both food quality and service.
This is my second visit in a month and I wasn’t disappointed as it was equally satisfying. The Konkani Coast has generous portions of shrimp, scallops, fish, mixed vegetables and salad. Sona was a great server, she made sure everything was to my liking and was amicable.
I always order food from this place and can’t say that I am an Indian food connoisseur but I have enjoyed all the dishes that I’ve had from this place. The lamb biryani is spectacular. The chicken tikka masala and the butter chicken are top tier and today I’ve tried the chicken tandoori (thanks Sonna for the recommendation) and it was the best of both worlds. This is my go-to place for indian food in South Florida. P.S: my latino friends I highly suggest to try “kheer” is the oldest brother of the popular “arroz con leche” so yummy

