La Esquina Guatemalteca Claim this business

Cassidy Driskellon Google

3 months ago

Wow! Today was our first time trying this restaurant and we will definitely be back. Everyone was so kind and it was such a nice family atmosphere. William helped us choose what to order and he is so friendly! We ordered the Guatemalan Tamales and they are our new favorite. Also, if you like a flavorful kick, try the spicy red sauce! Thank you all for a wonderful experience and amazing lunch

Shannonon Google

6 months ago

Loved it! We had a wonderful time at their new location. It’s very warm and inviting and intimate. Nice little bar serving beer, wine and selection cocktails and about 10 tables tops. The staff was very friendly and the food was delicious. The pricing was also very reasonable. My husband was telling everyone he knew about the place! We will be back shortly! Highly recommend! They are open for lunch and dinner. I loved my burrito bowl. I will have leftovers for days now!

Marilyn MCon Google

6 months ago

3/4/26 around 11am- Today I decided I wanted to try some Hispanic food. Since there are no Colombian or Cuban restaurants nearby—at least not within five minutes—I searched on Google Maps and found a Guatemalan restaurant. I have to say, where I live in New England everything is close. Anything more than ten minutes away feels like a road trip for us. So driving fifteen or twenty minutes for Colombian or Cuban food is usually out of the question. When I saw this Guatemalan restaurant at the perfect distance, I thought, “This is it.” Also, I prefer Guatemalan food to Mexican food, so it felt like a good opportunity. We arrived around 11 a.m., and thankfully they serve breakfast all day. That was good news for me because I was in the mood for eggs. Back home we have several Guatemalan restaurants, and one of my best friends is from Guatemala, so I am somewhat familiar with the menu. I ordered eggs with salchichas. The plate came with tortillas, beans, and plantains. It also came with a piece of white cheese. Honestly, for me that cheese was the highlight of the meal. I love adding little pieces of cheese into my coffee, and this cheese had the perfect thickness and firmness for that. Next time I may ask for an extra piece—purely for “scientific coffee research,” of course. My husband ordered the beef soup, and he loved it. To be honest, it may be one of the best soups I have had at a Guatemalan restaurant. I ate the meat and he ate the rest. As a good wife, I help where help is needed. The coffee was not instant coffee, which is already a victory in my book. However, I do hope that one day they might add a professional coffee machine and start making café con leche the way Cubans and Colombians do. That would be perfect for serious coffee lovers like my husband. The coffee was still good, but that little upgrade would be a nice touch. Even a second-hand espresso machine would work. Sometimes those make the best coffee because they are already “broken in.” Just a friendly suggestion. My horchata was excellent. I really loved this drink. It was refreshing and sweet, perfect with breakfast. The owner and the waiter were both very nice and courteous, which always makes the experience better. The menu is excellent and has many good options. As the Bible says, “Taste and see that the Lord is good” (Psalm 34:8). Sometimes you can also taste and see that a restaurant is good too. Overall, I recommend this place. Good food, kind people, and a peaceful morning meal. And if you see someone dropping cheese into their coffee, don’t worry—it might just be me conducting important culinary experiments.

Hristu Chepaon Google

7 months ago

This place was amazing. I got the birria pizza and it was perfectly done. It's about the size of a medium size pizza (12"). It had plenty of cheese and meat. I ate the whole thing but I was stuffed after it. Highly recommend!

Christina Whiteon Google

2 years ago

We stumbled upon this amazing cozy place to fill our taco cravings. And boy did we get more then what we had in mind. The staff was welcoming like family and the food was obviously made with care and traditional recipes. We went in for tacos and walked out having consumed 2 specials and 1 plate of fresh tortilla chips and guac. I wish we had room for something sweet. We will be back! Taco Tuesday is already on the calendar.