Open 8 AM–9 PM, staying open later (10 PM) on Fri–Sat; $ pricing.
Restaurante Chivo Liniero Inc Claim this business
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Restaurante Chivo Liniero Inc is a Dominican restaurant in Greenacres, FL — an easy-to-miss local gem known for slow-cooked chivo guisado (stewed goat), mondongo, and chicharrón ceviche.
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- Address4944 10th Ave N, Greenacres, FL 33463
- Phone+1 561-247-7866
- Websitechivo-liniero.lovable.app/
- HoursMonday8:00 AM – 9:00 PMTuesday8:00 AM – 9:00 PMWednesday8:00 AM – 9:00 PMThursday8:00 AM – 9:00 PMFriday8:00 AM – 10:00 PMSaturday8:00 AM – 10:00 PMSunday8:00 AM – 8:00 PM
- $Pricing$
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5 photosReviews
Usually I don't rate redtaurants on my first visit. There are exceptions the rule. Normally I would (and have ) driven by without even noticing the place. I got a recommendation (from an anglofriend of mine, who heard from a Dominican married to a Cuban ) that was a good place. I like goat and it's not easy to find. So we went. Definitely a must. Clean, Good service and the food out of this world. Sangria was perfect (with fresh fruit). We started with Homehade Guacamole with Cassava. As main dishes we Chivo Mamajuana, shrimp scampi and a churrasco. All were just right. I'm looking forward to returning. Dulce de leche for dessert was just like I learned from my grandmother.
Best restaurant surprisingly amazing for this area! Very nice clean and beautiful interior! The stuff is very friendly and welcomed us with their hospitality! Food was so amazing... Like skirt stake were melting in our mouths... Add shredded goat have an amazing taste! Everything was so good and perfect I highly recommend this place! Seviche! OMG was amazing! Highly highly recommended!
Reseña en español a continuación. I found this gem while searching for Dominican food in the area, which isn’t easy to come by. There aren’t many Dominican spots around, so I was excited to try this place. Upon entering, I immediately noticed how clean and modern the design is. I love the green accents throughout the restaurant. It feels very spacious and beautifully put together. A server approached me right away to seat me, and I noticed how prompt they are with greeting and seating guests. I started with the chivo empanadas. The presentation was beautiful. They were plated nicely and looked very appetizing. They’re deep fried and came with salsa, which was alright. Overall, they were okay. Personally, I didn’t think they had much flavor, and I wouldn’t order them again. Even though the presentation was great, the taste just didn’t stand out to me. For my main dish, I ordered the skirt steak with chimichurri, white rice, habichuelas, and maduros. The presentation was beautiful. Everything was plated nicely and looked fresh and well prepared. The steak was seasoned beautifully and very flavorful. I loved every bite. It was a nice big steak unlike the local restaurants that give you a thin piece of meat. This was thicker and longer. The chimichurri was especially impressive. It did not taste like it was made with cheap oil like some places use, which sometimes upsets my stomach. It tasted fresh, balanced, and higher quality than what I’ve had at other spots in the area. It complemented the steak perfectly without overpowering it. The white rice was just okay. It was a little sticky and slightly starchy, and it didn’t taste very seasoned. Since the rice isn’t the star of the plate, that’s fine. The habichuelas were amazing, beautifully seasoned and very flavorful. The maduros were very good as well. They weren’t black or burned like some places make them. I don’t eat blackened or charred food, so I really appreciated that. The steak also didn’t have any black burn marks, which made it even better for me. I also tried the pechuga de pollo a la plancha. The presentation was beautiful here as well. It was plated neatly and looked very inviting. It was good and well seasoned. The onions on top had good flavor, but they could have been cooked a little longer to soften them and take away some of that sharp, harsh bite. Aside from that, I enjoyed the dish. The bathrooms were clean and thoughtfully stocked with paper towels by the door so I didn’t have to touch the handle when exiting. That attention to cleanliness stood out to me. I also really like the prices. The food is priced very well, and because of that, I plan to come here often. If the prices were any higher, I probably wouldn’t visit as frequently. Overall, I think this is a great spot for flavorful Dominican food at a fair price. Encontré esta joya buscando comida dominicana en el área, ya que no hay muchas opciones. Desde que entré, noté lo limpio y moderno del lugar. Me encantaron los detalles en verde y lo espacioso que se siente el restaurante. El servicio fue rápido y atento desde el primer momento. Probé las empanadas de chivo. La presentación fue hermosa, pero en sabor estuvieron normales y no las volvería a pedir. El churrasco con chimichurri, arroz blanco, habichuelas y maduros también tuvo una presentación muy bonita. El churrasco estaba perfectamente sazonado y muy sabroso. El chimichurri se sentía fresco y de buena calidad, no hecho con aceite barato como en otros lugares. Las habichuelas estaban deliciosas y llenas de sabor. Los maduros estaban bien hechos, sin estar quemados, algo que valoro mucho. El arroz estuvo aceptable, aunque un poco pegajoso. También probé la pechuga de pollo a la plancha. Estaba bien sazonada y con buena presentación. Las cebollas tenían buen sabor, pero podrían cocinarse un poco más para suavizar su sabor fuerte. Los baños estaban limpios y me gustó el detalle de las toallas de papel para abrir la puerta al salir. Los precios me parecieron muy justos, y por eso pienso regresar con frecuencia.
First time to visit this restaurant. Dominican food, Anna was our waitress she is great. Food is delicious, very authentic Dominican food. I highly recommend it.
I give it 3 stars on food but thats because for me it was just good, it wasnt something out of this world. However, I have to highlight the waitress knowledge; she knew the menu from top to bottom, she took the time to explain everything, not only what was on the menu, but even the presentation which was very important to us. We were a somewhat large group and she handled it perfectly. Everything came on time, she made the perfect suggestions and was nice, not too much, but too little. Perfect for us. Amazing skills for real. She was so helpful to all of us, and didnt make any mistakes (i wouldve let slide a lot because she was so helpful and yet everything was just perfect). Her name was Annie if I remember correctly. The overall service was really really good.



