Open 4 PM–10 PM, opening earlier (12 PM) on Fri–Sun and staying open later (12 AM) on Fri–Sat; $$ pricing.
Locals Pub Tequesta Claim this business
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About
Locals Pub Tequesta is a bar & grill in Tequesta, FL — a neighborhood hangout known for smash burgers, Guinness, and live music, including open mic nights.
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- Address381 Tequesta Dr, Tequesta, FL 33469, USA
- Phone(561) 730-5056
- Websitethelocalspub.com/
- HoursMonday4:00 – 10:00 PMTuesday4:00 – 10:00 PMWednesday4:00 – 10:00 PMThursday4:00 – 10:00 PMFriday12:00 PM – 12:00 AMSaturday12:00 PM – 12:00 AMSunday12:00 – 10:00 PM
- $Pricing$$
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5 photosReviews
Waited over 5 minutes to get noticed at the bar for a drink. Never happened. So I left. Great guy playing on guitar. Nice crowd. It was recommended to me as a great place. Not being able to get a drink. NOT SO MUCH
We had such a great experience! The food was delicious, the drinks were excellent, and the service (Sasha and the whole team) were friendly and attentive from start to finish. Everything came out fresh, flavorful, and exactly what we hoped for. It’s definitely a place we’d recommend and look forward to visiting again!
Sasha is hands down the best bartender at Locals! He’s incredibly attentive, makes amazing drinks, and always brings such a great energy. He makes everyone feel welcome and taken care of. We’re lucky to have him at our neighborhood spot!
I had brunch at Locals Pub. George was a great Host and David an excellent Chef. George prepared a Bloody Mary to my specification. We enjoyed talking with George as he shared antidotes of the Pub. Chef David prepared from the brunch menu although they were not serving from that menu. The Tres Leches cake was light and moist, not too sweet. We enjoyed our meal and continued to discuss the tastes on our palate after our meal.
I stopped in for lunch on a Friday afternoon and the beer was cold, and the service was great. What I didn’t care for was that they had pest control services spraying the inside of the restaurant while I was eating my food. It was unpleasant to have someone spraying the perimeter of the room with bug spray while my food was on the table. To me that seems like something that should’ve been completed before there were patrons in the restaurant.



